Hakka-ish Chili Crisp

Our all natural chili crisp has a balanced heat and enveloping umami, with a slight tingle from Sichuan peppercorns! Our addition of warm, earthy spices like cumin and cardamom will guarantee that you'll be intoxicated by the aromas and flavours of our MVP. It happens to be nut, gluten and soy free.

Hakka-ish Chili Crisp: High oleic, cold pressed, virgin sunflower oil, Dried chili peppers, Spices, Sea salt, Dried mushrooms, Garlic powder

In stir fries, on noodles (+ peanut butter or tahini to make the best noodle sauce on earth!), as a hot sauce, on your charcuterie board, pizza, on eggs, and even on vanilla ice cream! We know you love to use chili crisp as a topper, but this version shines as a cooking ingredient as well. Scan your jar for recipes & inspo.