• Zing Smoki Garam Masala Seasoning 105 g jar
  • Chickpeas seasoned with Smoki Garam Masala
  • Paneer curry made with Smoki Garam Masala Seasoning
  • Roasted carrots with Smoki Garam Masala Seasoning Dukkah
  • 1. Smoki Garam Masala Seasoning Nutrition Facts

11 total reviews

Smoki Garam Masala Seasoning

WOMAN OWNED & MADE IN CANADA 🇨🇦
TRY IT WITH: STEWS AND CURRIES, RUBS, GRILLED VEG, HUMMUS AND DIP SEASONING

Smoki Garam Masala Seasoning is Zing’s cumin- and coriander-forward take on garam masala, inspired by an Indo-Iranian family recipe blending nearly 20 spices. Fragrant, warming and mild, it delivers deep aromatic flavour without overwhelming heat — an easy shortcut to the layered spice of a slow-cooked meal.

Now 50% more in every jar: Smoki has grown from 70 g to 105 g, with no increase to the price.

Natural and gluten-free, Smoki adds instant flavour to stews, curries, dry rubs, roasted vegetables, lentils and more.

Made in Canada by a woman-owned business.

 
Regular price $11.99
Unit price per
MILD 7%
SPICY 93%
  • AROMATIC
    5 out of 5
  • UMAMI PACKED
    4 out of 5
  • SMOKY
    4 out of 5
Ingredient & Allergen INFO

Spices, Sea salt, Dried mushrooms, Poppy seeds, Dried chilli peppers, Garlic powder

We list all common allergens as required by Health Canada. If it's not listed, it's not in there. Contact us with questions anytime!

Spices in our recipe mean exactly that, there's no funny business here. We don't list them individually as it's our secret recipe (a la a certain Colonel🍗). Allergic to something that isn't a common allergen? Send us a note, we can help!

Storage

Store in a cool, dry place. Refer to your jar for best before dates (Format: YY-MM-DD)

HOW TO USE

Stews and curries, rubs, marinades, grilled veggies, or sprinkled on hummus!

  • GLUTEN FREE
  • NUT FREE
  • ALL NATURAL

"I'm completely addicted to Smoki and can't be without it in my spice cupboard - when it is close to running out, I panic and run to buy more. It's great on everything: meat, poultry, veggies, bbq, air fryer, oven roasted... I can even get my kids to eat roasted cauliflower this way. So delicious!" — Rebecca C

Third Culture Flavours, Made in Canada.

We're bringing joy, fun, and flavour back to your home cooking without compromising on quality. Our premium, all purpose sauces & seasonings are inspired by Canadian diaspora communities, and crafted by chefs in Toronto. We help you add globally inspired, restaurant quality flavour to any recipe, minus the effort, time and mental load.

Just add Zing.

Every day is a flavour party with Smoki:

  • Chickpeas seasoned with Smoki Garam Masala
  • Paneer curry made with Smoki Garam Masala Seasoning
  • Roasted carrots with Smoki Garam Masala Seasoning Dukkah
Channa Masala
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