Hakka-ish Garlic Chili Crunch

Same signature flavour, now with lots of crispy garlic, onion and more crunchy bits! 

Hakka-ish Garlic Chili Crunch is based on our flagship pantry shortcut: a one-of-a-kind union of Sichuanese and Indo-Chinese cooking (the latter was introduced to the world by the Hakka diaspora living in Kolkata, India.)  

Our all-natural chili crunch has a balanced heat and enveloping umami, with a slight tingle from Sichuan peppercorns! Our addition of warm, earthy spices like cumin and cardamom will guarantee that you'll be intoxicated by the aromas and flavours of this spice market in a jar! 

Try it: as a topper for your eggs, rice bowls, and on tacos! Just like the OG Hakka-ish Chili Crisp, add it to your stir fries, to flavour veggies, and as the base for sauces and marinades. 

Ingredients:

Cold pressed virgin sunflower oil, Dried chili peppers, Pumpkin seeds, Spices, Lentils, Sea salt, Sugars (Cane sugar), Dehydrated garlic, Dehydrated onion, Nutritional yeast, Dried mushrooms

Qty: 175ml