• Zing Hakka-ish Garlic Chili Crunch 235 mL jar
  • Hakka-ish Garlic Chili Crunch served with rice and green curry
  • Hakka-ish Garlic Chili Crunch served with bao and cucumber salad
  • Citrus and cucumber salad with Hakka-ish Garlic Chili Crunch
  • Nutrition Facts for Hakka-ish Garlic Chili Crunch

1 total reviews

Hakka-ish Garlic Chili Crunch

WOMAN OWNED & MADE IN CANADA 🇨🇦
TRY IT WITH: EGGS, NOODLES, TACOS, RICE BOWLS, STIR FRIES

Hakka-ish Garlic Chili Crunch builds on the same savoury, aromatic Hakka-ish flavour profile as Zing’s original Chili Crisp, with even more crispy garlic, onion and crunchy bits. Umami-rich with balanced medium heat and a touch of sweetness, it’s a garlic-forward take on our flagship flavour.

Now 34% more in every jar: Hakka-ish Garlic Chili Crunch has grown from 175 mL to 235 mL, with no increase to the price.

Natural, gluten-free, nut-free and vegan, it’s an all-purpose condiment for eggs, noodles, rice bowls, tacos, stir-fries and more.

Made in Canada by a woman-owned business.
Regular price $12.99
Unit price per
MILD 55%
SPICY 45%
  • AROMATIC
    4 out of 5
  • UMAMI PACKED
    5 out of 5
  • CRISP:OIL RATIO
    4 out of 5
Ingredient & Allergen INFO

Cold pressed virgin sunflower oil, Dried chili peppers, Pumpkin seeds, Spices, Split pulses (Black gram), Sea salt, Onion flakes, Garlic flakes, Sugars (Cane sugar), Nutritional yeast, Dried mushrooms.

We list all common allergens as required by Health Canada. If it's not listed, it's not in there. Contact us with questions anytime!

Spices in our recipe mean exactly that, there's no funny business here. We don't list them individually as it's our secret recipe (a la a certain Colonel🍗). Allergic to something that isn't a common allergen? Send us a note, we can help!

Storage

Store in a cool, dry place. Always use a clean, dry spoon. Refer to your jar for best before dates (format: YY-MM-DD)

HOW TO USE

Shines as topper for your eggs, rice bowls, and on tacos! Just like the OG Hakka-ish Chili Crisp, add it to your stir fries, to flavour veggies, and as the base for sauces and marinades. Scan your jar for recipes & inspo.

  • GLUTEN FREE
  • NUT FREE
  • ALL NATURAL

"Was already a huge fan of the normal chili crunch but this one with the addition of garlic has blown it out of the park! Use it for almost everything I eat." — Raghav A

Third Culture Flavours, Made in Canada.

We're bringing joy, fun, and flavour back to your home cooking without compromising on quality. Our premium, all purpose sauces & seasonings are inspired by Canadian diaspora communities, and crafted by chefs in Toronto. We help you add globally inspired, restaurant quality flavour to any recipe, minus the effort, time and mental load.

Just add Zing.

Every day is a flavour party with Hakka-ish:

  • Hakka-ish Garlic Chili Crunch served with rice and green curry
  • Food platter featuring Zing sauces and seasonings
  • Green bean salad with Hakka-ish Chili Crisp
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