Burrata and Radish Salad w/ Hakka-ish Chili Crisp

This showstopper of a burrata salad tastes as good as it looks and comes together in a snap!

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This roasted cauliflower recipe gets a bold kick from Mala Savoury Chili Salt, infusing each crispy bite with tingling heat and deep umami flavor. Perfect as a side or snack, it delivers a spicy, aromatic crunch with a satisfying balance of smokiness and spice.

Create a vibrant Herby Butterbean Coconut Curry by simmering creamy butterbeans in a fragrant coconut base infused with fresh herbs, garlic, and ginger. Finish with a bold garnish of garlic chili crunch for a delightful mix of flavour and texture in this quick, plant-based meal!

This Sundal-inspired chickpea salad combines tender chickpeas with vibrant spices, fresh herbs, and zesty lime for a refreshing and protein-packed dish. Perfect as a light meal or side, it brings South Indian flavours to your kitchen in under 15 minutes.

This heirloom tomato salad highlights vibrant, juicy tomatoes, enhanced with Ooomami Savoury Seasoning Salt for a rich depth of flavour. Fresh mint completes this bold, umami-packed dish.

 

Whip up a delightfully simple, no-fuss focaccia with minimal effort and maximum flavour. This easy-to-bake bread is perfectly paired with rich, sweet Mogambo Roasted Garlic Condiment for an irresistible dipping experience.

Want a quick, refreshing recipe, or just looking up how to cook vermicelli noodles? Look no further, this smacked cucumber recipe is as good as it gets.
Whether you want to cook some not-so traditional holiday side dish recipes, or just want to throw together some easy, quick and delicious holiday sides, this recipe ticks all the boxes. Healthy, full of flavor, and it’s ready in 15 minutes.