Banana, Chocolate and Buzz Hot Honey Turon

Banana, Chocolate and Buzz Hot Honey Turon

Craving some dessert, but not feeling like spending your evening cooking? We got you - our pan-fried take on the Filipino street food classic is ready in 15 minutes.

Serves 2

Prep time: 5 minutes

Cooking time: 10 minutes


  • 2 bananas
  • 1 chocolate bar (optional) 
  • 4 spring roll wrappers
  • 2 scoops of vanilla ice cream
  • 1 tbsp Buzz Hot Honey
  • 1 tsp butter


  1. Peel the banana, and slice. Break up the chocolate bar into small pieces and try not to eat it all
  2. Lay the banana on the spring roll wrappers in a line in the centre. Place pieces of chocolate on top. Fold the sides in, and roll up the spring roll, like you’re making a burrito. 
  3. Heat a pan over a medium heat and add the butter. Add the spring rolls, and cook for 2-3 minutes until golden brown, and flip. Cook for a further 2-3 mins.
  4. To serve put a scoop of ice cream on top, and drizzle over the Buzz. Devour it and wish you made more.