Coriander Pepita Pesto

Coriander Pepita Pesto

Looking for some fun new dip recipes, or just don’t have all the pesto ingredients in the fridge? Look no further, our take on Indian green chutney is sure to spice up any Diwali menu.

Prep time: 5 mins



  1. Add all the ingredients to a small blender, and pulse until coarse, but no large chunks remain. Serve as a dip, or toss with any starch, vegetable etc, get creative.