All Recipes
Healthy, delicious, light and filling. This vegan beauty ticks all the boxes, and it’s perfect to make in advance for a quick, easy lunch or dinner.
Craving some dessert, but not feeling like spending your evening cooking? We got you - our pan-friend take on the Filipino street food classic is ready in 10 minutes.
This bright, fresh, healthy, summery salad is the perfect lunch, or addition to any picnic, and it’s done in 10 minutes.
Looking for a healthy alternative to baked beans? Look no further, this quick and easy vegan recipe takes 5 minutes to cook, and is the perfect weekday breakfast.
This quintessential Parsi dish is a spiced puree of lentils and vegetables, often cooked with mutton or chicken and served with an aromatic caramelized pilaf. This is not a recipe for traditional dhansak! As the title suggests, this is Nugget Dhansak, an adapted version using Zing's Smoki Seasoning Salt and though not traditional, is really fun and takes a fraction of the time.