All Recipes
Make this pan-seared salmon. It's easy, ready in a flash, needs only 3 ingredients (including the salmon) and tastes good even when it's cold. Make it on a busy weeknight or meal prep it for lunches.
Fluffy, buttery basmati rice, tempered with perfumed, spicy flavours. Try our spicy take on this South Indian classic. It's not traditional - but it's an absolute banger.
The familiar, comforting flavours of cauliflower cheese, made a little bit more grown up and mature. Delicious, simple meal that ticks all the boxes.
Inspired by hari chutney, here's our take on an all-season pesto recipe, using cilantro! We put it on potatoes, but honestly, it goes with everything.
Honestly no description will do this pork chop justice. It’s exactly as good as it sounds, and as a bonus, it's keto-friendly.
Bok Choy is such an underrated veggie, and we are obsessed with it! Make this version that is sweet, savoury, tangy, and a little spicy!
Complex & gorgeous, but super easy to make. Try the Zing Roasted Cauliflower!
Zesti, fragrant, and smoky - here's our take on oven-baked, crispy, jerk-style chicken. It makes one heck of a weeknight (or weekend) dinner!
A spicy take on this Roman classic!