Burrata and Radish Salad w/ Hakka-ish Chili Crisp

This showstopper of a burrata salad tastes as good as it looks and comes together in a snap!

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This healthy, delicious dish is a great example of why vegan dishes don’t have to be an afterthought at your next BBQ.

This recipe makes for more sauce than you'll need, which is a good thing because you'll be coming up with excuses to try and put it on everything.

This pasta is delightful enough to take to a potluck or make for a date! The vegan version is just as good and both can be ready in <15 mins! So garlicky, so good. 

Melty, tangy cheese...

Fluffy, crispy dough...

A runny egg yolk...

Topped off with Hakka-ish Chili Crisp.

Here's our take on this Georgian classic!