Chana masala in a pie sounded like a great idea, so we decided to try it, and we were right on! We're willing to bet this one will be a recipe staple.
It's deceptively simple, and almost feels like cheating. Bonus that it's vegetarian!
Make this pan-seared salmon. It's easy, ready in a flash, needs only 3 ingredients (including the salmon) and tastes good even when it's cold. Make it on a busy weeknight or meal prep it for lunches.
Fluffy, buttery basmati rice, tempered with perfumed, spicy flavours. Try our spicy take on this South Indian classic. It's not traditional - but it's an absolute banger.
The familiar, comforting flavours of cauliflower cheese, made a little bit more grown up and mature. Delicious, simple meal that ticks all the boxes.